Guest Blog - MENU
Vanessa Anyaeji, designer and blogger, has already written one good article for us, but she did not want to stop on that :) So please welcome her article about company called MENU.
Follow Vanessa on her blog.
For the Danish design house, Menu, an unremitting
characteristic that comes to light in both concept and cooperation is the
juxtaposition of elements; the past with contemporary, rural with urban and
rustic with simplicity. Obsessing over clever solutions and creating functional
details for our ever changing world is what inspires these designers. Their
pieces demonstrate a focus on good, original and utopian design; creating
objects that not only incorporate novel materials but is also available to all
classes in society.
Menu keeps design fresh and exciting, using juxtapositions
to show how intrigue can be created by clever contrasts. Most recently, Menu
teamed up with Norm Architecture to create The New Norm Dinnerware, a set of
tableware especially made for Höst, a new
restaurant in Copenhagen. With Höst being a culmination of romanticism and
modernity, the Nordic scenery and minimalism, it seems only fitting that Menu
should design their table ware.
The tableware is entrenched in tradition and
timeless Scandinavian aesthetic. The multiple parts, materials and colours
present themselves as new ways of expression.
The focal point of The New Norm Dinnerware is around the essential white plate, which can be
toned down with a smaller blue or grey plate – or even a granite slab to create
a new atmosphere.
What I find intriguing about this collection is how
much detail is taken to invoke the Nordic scenery. The light blue glaze
conjures up thoughts of the Nordic summer evenings. The dark blue and grey
glaze represents the vivid seas and cloudy skies. The brown wood tones convey
the forest’s profundity, warmth and sensuality while the texture of the stone
plate recalls the image of Nordic mountains.
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